MadTree Spearheads Taste of Cincinnati Beer Changes

The news about this came out yesterday, but I found it fitting to write about it today, seeing as today is also the official groundbreaking for MadTree 2.0 (Their big, amazing, massive, incredible expansion).  When Brew Professor wrote about the “issues” surrounding last years Taste of Cincinnati beer selection, it was near impossible to predict

Taft’s Ale House/Macaron Bar Collaboration Beer

They’re calling them Over-The-Rhine’s leading flavor artisans, and I’m not sure that I could argue that description if I wanted to (I don’t, by the way).  Kevin Moreland from Taft’s Ale House is teaming up with Patrick Moloughney and Nathan Sivitz from Macaron Bar to create something that sounds freaking delicious. The team is working

Cellar Dweller 4th Anniversary Celebration

It’s hard to believe that Cellar Dweller has been making beer out at Valley Vineyards for four years now, but the craft brewery is celebrating their birthday with a party that will remind all their fans exactly why they’ve fallen in love with the brewery in these last few years.  Get your calendar clear… it’s

Cigar And Beer Pairing

I love beer. That much should be obvious by the very existence of The Gnarly Gnome. But there is another side of me that only those who either know me in “real life” or those who pay close attention will know… I also love cigars. There are few industries in this “modern world” that we

CincyBrewCast Episode 18

Sausage Fest! Cincy Beer Brats. This show was a slight departure from our normal shows… we were eating as much as we were drinking!  We were joined “in studio” by Chef Antonio from Cincy Beer Brats who brought some of their delicious brats for us to try and chat about.  We got to sample both

MadTree Chef Series – Roots, Rauch, Reggae

We started getting some previews of what is slated to be the first of a series of collaboration beers between MadTree Brewing and their “live-in pizzeria” Catch-A-Fire Pizza when this tweet of a tray of malt being placed in Catch-A-Fire’s wood fired oven. Toasting and smoking some Victory malt for a @CatchaFirePizza collaboration beer: Roots,