Sustainable Suds – Brewing Goes Green

I’ve been a little curious lately about the “green” side of brewing in Cincinnati after my recent visit to Asheville, and taking a peek behind…

View More Sustainable Suds – Brewing Goes Green

S23 Returns To Fretboard

I can still remember the first time I was introduced to Fretboard Brewing, though things were a little different then. The trio behind the project…

View More S23 Returns To Fretboard

Banana? Strawberry? It’s Pig Season and Moerlein Has A New Can.

You know Spring in Cincinnati has arrived when Christian Moerlein lets loose with their annual Strawberry Pig – a strawberry flavored cream ale. It’s almost…

View More Banana? Strawberry? It’s Pig Season and Moerlein Has A New Can.

Volume 5, Episode 1 – Queen City Brewery, The Evolution Continues

The evolution of our local breweries is one of the exciting parts of watching our craft beer community. Things don’t often stay exactly how they…

View More Volume 5, Episode 1 – Queen City Brewery, The Evolution Continues

04-41 – Paradise Brewing, and A Bock Beer Birthday

Because I do a show about craft beer in Cincinnati, I’m fairly certain that it’s a requirement to do an episode about Bock Beer, or…

View More 04-41 – Paradise Brewing, and A Bock Beer Birthday

March First – BBA Cider? An Anniversary? New Taproom?

I stopped into March First in Blue Ash the other day to chat with them about their upcoming anniversary celebration (which deserves an entire post…

View More March First – BBA Cider? An Anniversary? New Taproom?

Taft’s And Gold Star Team Up For Cincinnati Chili Beer

I don’t know what plans you have for February 28th this year – but evidently it happens to be National Chili day. When you live…

View More Taft’s And Gold Star Team Up For Cincinnati Chili Beer

Volume 4, Episode 39 – Sam Adams With Chris Siegman

I’ve talked before on the blog about what Sam Adam’s means to not just craft beer – but to our small corner of things here…

View More Volume 4, Episode 39 – Sam Adams With Chris Siegman

Rolling Mill Prepares For First Can Release

I have talked before about Rolling Mill is about a lot more than just gluten-free beer. I don’t want that idea to get lost as…

View More Rolling Mill Prepares For First Can Release

Fifty West Preps Their First Cider

Fifty West is going to make a lot of you “non-beer drinkers” very happy with their latest news – They are introducing their first cider.…

View More Fifty West Preps Their First Cider

The 2019 Winter Bonanza – MadTree’s Sixth Anniversary

I would usually say about a brewery’s anniversary that it’s hard to believe that they’ve been around for this long – but in the case…

View More The 2019 Winter Bonanza – MadTree’s Sixth Anniversary

Volume 4, Episode 38 – That One Time In Newport, With Figleaf

The story is epic, and the ending is exactly how you expect it to be when someone attempts to get to 38 breweries in one…

View More Volume 4, Episode 38 – That One Time In Newport, With Figleaf